Bulk Cooking For Lunches

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How does this reheat? I'm curious about whether the yogurt-based dressing/sauce would curdle. Thank you!

Recipe Question For: Pasta with Greek Yogurt Sauce, Green Peas & All the Herbs
- Posted by:Ruby M
- May 22, 2018
- Updated over 6 years ago
- 7788 views
- 3 Comments

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