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    Copper Pan

    Advice, Questions, and Discussions about Copper Pan
    • I'm buying a copper pan. Would you recommend tin-lined or stainless steel-lined? cast iron handle or stainless steel handle?

      • Posted by:CatherineTornow
      • January 13, 2011
      • Updated 8 months ago
      • Cookware
      • Recommendations
      • Cooking Equipment
      • copper pan
      • 55136 views
      • 18 Comments
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