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At what point do you add the creme fraiche? When the cream is almost to soft peaks? Do you whisk it in while bringing the mixture to soft peaks...

Recipe Question For: Nancy Silverton's Crème Fraîche Whipped Cream
- Posted by:Lisa Poe Taylor
- September 22, 2011
- Updated about 13 years ago
- Recipe Questions
- gherkinsmom
- 4376 views
- 1 Comment

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