Not Too Sweet

Advice, Questions, and Discussions about Not Too Sweet

Can I use white chocolate ganache in cake pops, instead of frosting, to hold the cake together. Vanilla frosting is just too sweet.

Recipe Question For: White Chocolate Ganache
- Posted by:Mary
- January 10, 2019
- Updated almost 6 years ago
- Recipe Questions
- not too sweet
- 2704 views
- 1 Comment

1 result found