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4b940658 d08f 45c4 b7a0 c497e8b137c5  2016 03 24 11 07 42
Nicole Hope
Nicole Hope

When you buy a bunch of herbs for a recipe just to use a pinch, tabbouleh will take care of the rest of them (waste not!) and help you clean out your fridge. Finely chop your herbs and toss with a grain (traditional uses bulgar but you can use quinoa, Farro, rice). Add some crunchy veg, a drizzle of olive oil and a squeeze of lemon. This version is lots of chopped parsley and cilantro with pearl couscous. Served with #notrecipe green tahini sauce! I feel so clean ? #notcontest