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9f8cd7e6 f220 4099 8239 cfc892021d87  2016 03 25 14 43 06
Nancy Partington
Nancy Partington

#notcontest herb baked ricotta // spoon about 1 cup ricotta into a small baking dish. Drizzle with olive oil and sprinkle with herbes de Provence and kosher salt. Bake at 400F until bubbly and lightly browned on top. Serve with crackers or crostini. #snack

Mimi
Mimi
This looks divine! I'm going to try this with goat cheese!