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78f3d5a6 bc60 4640 9832 015685a55ad7  2016 06 08 00 45 19
thirschfeld
thirschfeld

One of the best and simplest pastas I know but it relies on high quality ingredients to be good. Boil some sort of long noodle(I like capellini pasta). While the water is coming to a boil walk out to the garden and pick the most beautiful cherry tomatoes on the vine. While there grab a handful of basil leaves. Come back to the house and cook the noodles because by now the salted water is boiling. While you cook the noodles, cut the cherry tomatoes in half, tear the basil into pieces, and grate 1tsp. Of lemon zest. Drain the pasta, dump it into a bowl, add zest, tomatoes, basil along with a teaspoon of chili flakes(it's now that I remember those chile de arbol that I painstaking dried last year and I use them). Add parm, a few glugs of California Olive Ranch EVOO, toss, and serve. #lemon #pasta #chiles #30minutemeal #dinnerathome #weekdaymeals

Veronica Park
Veronica Park
What kind of bowl is that? I am searching for good white dishes!