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23c9f4b9 857e 4cb1 9c6b 2fff41574534  2016 10 13 01 03 33
Charisse❤️Cooking
Charisse❤️Cooking

DON'T THROW AWAY THOSE JACKFRUIT SEEDS!!!

Eat the meat, round up those seeds. Boil them in water for about 8-10 minutes til fork-tender when pierced through the thin shell-like covering. Cool. Peel. Dip in a bit of salt just enough to enhance its sweetish flavor. Enjoy! Great over nice concersation and ice-cold lemonade! 👍🏼