Ingredients
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1 ounce
fresh lime juice
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1/2 ounce
agave nectar
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1 1/2 ounces
silver tequila
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1/3
serrano pepper with its seeds
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salt
Directions
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In a cocktail shaker, combine tequila and serrano pepper and muddle to release the chile's heat and flavor.
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Prepare a glass by rubbing a little lime on the rim and dipping it into a plate of salt to make a salt rim. Fill the glass with ice.
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Shake cocktail shaker until your hand is very cold, then pour (through strainer) into glass.
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