Make Ahead
Whole Oat Groats with Cherries, Plums, Pistachios & Homemade AlmondĀ Milk
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10 Reviews
lemax
January 17, 2014
Could you please let me know why you need to soak the almonds to make almond milk? I have been using my Vitamix and have not soaked the almonds. Thanks loads....
ortolan
August 4, 2013
I just made this; it's hearty but the flavors are just okay. Next time I'll omit the figs and use honey and sea salt to season the groats. They are kind of tasteless, and the flavors don't really come together.
kate
August 4, 2013
I cup raw oat groats
2 cups water
1 tablespoon acidic medium (apple cider vinegar, lemon juiceā¦)
Soak for 8-24 hours. Drain and rinse.
Well, that answered my "there must be more than lemon juice" question!
2 cups water
1 tablespoon acidic medium (apple cider vinegar, lemon juiceā¦)
Soak for 8-24 hours. Drain and rinse.
Well, that answered my "there must be more than lemon juice" question!
ortolan
August 3, 2013
Wondering if this can be made in the pressure cooker? I have a slow cooker/pressure cooker combination that does the work of cooking most of my oatmeal-based recipes for me.
ortolan
August 3, 2013
I answered my own question, sorry! I'll use the stovetop because of the intructions in Step 2. I also always make homemade cashew milk (no soaking overnight, much creamier taste) and am very excited to make this with cashew milk and wonderful greenmarket cherries...
fo
June 1, 2011
Thank you aargersi. I made the change. I meant to write 'almond milk'. I was afraid that I was going to make that error somewhere along the way! No, not a photographer. In fact, I have my camera on auto setting. Thank you for the compliment. I will pass it on to my Canon ; ) BTW, I love all of your posts!
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