Cabbage Fruit Salad

Name: Cabbage Fruit Salad
Yield: Serves 8
Ingredients: 4 cups shredded cabbage; 2 oranges, peeled; 2 red apples, chopped; 1 cup seedless red grapes, cut in half; 1/4 cup raisins; 1/2 cup mayonnaise; 1 tablespoon lemon juice; 1 tablespoon sugar; dash salt and pepper; 1/2 cup walnuts, finely chopped

By SLD

June 30, 2011

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Author Notes: This is a wonderful dish in the summer, and is a great way to use up fresh fruit and vegetables. —SLD

Serves: 8

4 cups shredded cabbage
2 oranges, peeled
2 red apples, chopped
1 cup seedless red grapes, cut in half
1/4 cup raisins
1/2 cup mayonnaise
1 tablespoon lemon juice
1 tablespoon sugar
dash salt and pepper
1/2 cup walnuts, finely chopped

In a large bowl, combine together the cabbage, oranges, apples, grapes and raisins. Mix well. Cover and refrigerate
In a small bowl, combine the mayonnaise, milk, lemon juice, sugar and spices. Cover and refrigerate.
Just before serving, stir the dressing and chopped walnuts into the salad. Serve immediately.