Author Notes
I made up this drink one evening. The next day I was talking about it at work. First thing in the morning, I turned the faucet on in the soiled utility in preparation for the day of doing procedures, and accidentally left the faucet going for about an hour - effectively overflowing the soiled utility room and into the procedure room. I was teased that the drink I'd made the night before was the culprit, but I'm fairly certain that it was that I forgot about the water and not any lingering after effects from the drink!
I went with ingredients I had in the fridge and around the kitchen... tweaked it a little here and there and voila! For a sweeter drink, add a little more simple syrup. —kinepeli
Ingredients
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2
Lemons
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1
Pink Grapefruit
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8 ounces
POM Wonderful juice
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2 ounces
Simple Syrup
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2-3 ounces
Bacardi O (orange rum)
Directions
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Juice the lemons and the grapefruit into a container with measurements on the side. Use a strainer to catch seeds. (It's personal preference as to how much pulp is included in the juice.)
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Add the POM Wonderful and simple syrup to the juice.
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Put ice cubes in a shaker and add the desired amount of rum.
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Pour 4 ounces of the juice mixture into the shaker. Shake vigorously at least 15 times.
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Strain into a chilled martini glass.
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Salude!
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