WHO: Cecilia Stoute writes the blog One Vanilla Bean; she's an impassioned baker, farmers market shopper and world traveler.
WHAT: A visually stunning and thoughtful post documenting the August Charcutepalooza challenge: binding.
HOW: The post begins with a silky smooth chicken liver and apple terrine, and then moves onto apple jelly pink peppercorn and thyme-infused "Ritz" crackers made with wheat and flax.
WHY WE LOVE IT: Cecilia's expert photography documents the different elements of this project, celebrating the process and final results with serene, beautiful imagery. —Food52
chicken liver terrine & homemade ritz crackers