Pomegranate Salad

By elanaspantry
November 9, 2009
2 Comments


Author Notes: During dinner my children coveted the seeds of this pomegranate salad and needed a bit of convincing to eat the spicy greens --in the end my husband and I ate the bulk of the salad greens and for once let them indulge in the fruit portion somewhat separately.

http://www.elanaspantry.com/pomegranate-salad/
elanaspantry

Serves: 4

Ingredients

  • 4 cups arugula
  • 1/2 cup pomegranate seeds
  • 3 tablespoons olive oil
  • 2 tablespoons balsamic vinegar

Directions

  1. In a large salad bowl, combine arugula and pomegranate seeds
  2. Drizzle with olive oil and vinegar
  3. Toss and serve

More Great Recipes:
Salad|Vegetable|Fruit|Fall|Gluten-Free|Vegan|Vegetarian

Reviews (2) Questions (0)

2 Comments

Author Comment
elanaspantry November 12, 2009
You're so right Deborah! <br /><br />Thanks :-)
 
Deborah D. November 9, 2009
The simplest recipes are always best-the hardest thing is seeding the pomegranate!