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Author Notes: My favourite snacking theme. Snack is just the type of food I can not live without. I snack with fruit, salad or I make something easy for myself and my family almost every day and usually I don't write down the "recipe" .But these are just great breakfast in the pocket (well, not literately:)) And I really enjoy the combination of figs, tahini and raw cocoa. All natural, no additional sweeteners, but they are sweet enough. —Olgalina
cups oatmeal/blended rolled oats
tablespoons tahini paste
tablespoons flax seeds
tablespoons runny honey/molasses
tablespoons milk.almond milk
cocoa for coating
- Grind oat flakes, add chopped figs, pulse several times and add rest of the ingredients, at the end pour some milk if the mixture is too stiff
- Shape with the help of ice cream spoon the oat mixture into (18) balls. Cover them in cocoa powder. They can be kept several days in the fridge.