This on the go quick bread has everything you need for breakfast -bacon, eggs, fruit, maple syrup all rolled into one. So pour yourself a cup of coffee or a cold glass of milk and enjoy!!
one 9x5 inch loaf
slices bacon, cooked crisp and crumbled
pecans, toasted for 5 minutes in a 350F oven and then coarsely chopped
medium apple, cored and diced finely (leave the skin on- it's good for you!)
I think I get my love for food and cooking from my mom, who was an amazing cook. She would start baking and freezing a month before Christmas in order to host our huge open house on Christmas afternoon. I watched and I learned...to this day I try not to procrastinate when it comes to entertaining.
My cooking style is pretty much all over the place, although I'm definitely partial to Greek and Italian cuisine. Oh yes, throw a little Cajun in there too!