Author Notes
Creativity was at its peak and I came up with this combination. I thought the pizza turned out to be a bit dry so I'd add caramelized onions next time. Just melt 1 tbsp unsalted butter in a non-stick pan and cook 1/4 cup sliced yellow onion until they turn light brown. —themessimake.com
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Ingredients
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2
naans
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1/2 cup
goat cheese
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1/4 cup
chopped dried figs (soaked in water for 15-20 minutes then chop them)
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Extra Virgin Olive Oil
Directions
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Pre-heat oven at 350º F.
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Generously drizzle EVOO on each naan.
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Place the naans in the oven for 5 minutes.
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Remove the naans from the oven.
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Spread goat cheese and evenly spread chopped dried figs.
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Drizzle a bit more EVOO on top.
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Bake for another 10 minutes or until crust gets crispy.
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You can garnish with chopped pistachios.
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