Cheddar

Onion-Cheddar Beer Biscuits

Name: Onion-Cheddar Beer Biscuits
Yield: Makes 12
Ingredients: 2 tablespoons vegetable oil; 4 cups sliced onions (variety: white, yellow, red, scallions, shallots, etc.); 1/2 teaspoon salt

by: MizChef

December 16, 2012

2 Ratings

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Author Notes

This has been a favorite of mine for a long time. Caramelized onions and a Dijon-balsamic dressing turn boring, bland biscuits into a delicious snack or accompaniment to dinner. The addition of beer gives it an extra zesty complexity. —MizChef

Makes 12

Ingredients

2 tablespoons vegetable oil
4 cups sliced onions (variety: white, yellow, red, scallions, shallots, etc.)
¹/₂ teaspoon salt

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s-chapstick January 14, 2013

thanks

Author Comment

MizChef January 14, 2013

Thanks for bringing this to my attention.

Manhattan T. January 14, 2013

Thanks! These look far too delicious to not have the recipe! :-)

Author Comment

MizChef January 13, 2013

Okay, the recipe is HERE: http://food52.com/recipes/20145_onioncheddar_beer_biscuits

Author Comment

MizChef January 13, 2013

Oh, no. I don't know what happened. I'll have to look into this. Sorry!

Manhattan T. January 13, 2013

Recipe seems to be missing something -- namely, the recipe?!

s-chapstick January 13, 2013

wheres the recipe ??

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