Author Notes
I made these as a part of a bridal shower buffet and they were very well received. These savory little bites are easy to make and store well. Stack them in little cellophane bags with a ribbon on top and you are ready to go! —Berna
Ingredients
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1/2 cup
all purpose flour
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3 tablespoons
butter
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1
egg
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3/4 cup
grated parmesan cheese
-
Pinch
salt
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Pinch
mustard powder
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1/2 teaspoon
freshly ground pepper
Directions
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Mix the flour and butter in a food processor until crumbly.
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Add the rest of the ingredients and process until dough forms a ball.
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Roll the dough into a log shape, wrap in plastic wrap and chill until firm.
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Slice the log into 1/4" slices. Bake at 375 degrees until brown around the edges, about 15 minutes.
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