Author Notes
A Spin on the Classic —Tiffany
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Ingredients
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2
Slices of Baked Sweet Potato
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1 tablespoon
Ricotta Cheese, Skim
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1 piece
Kale Leaf, chopped
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1 tablespoon
Golden Raisins, Chopped
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2 pieces
Walnuts, crushed
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1 drop
Coconut Oil
Directions
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Slice Sweet Potato (skin on!) lengthwise, about 1 cm thick.
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Bake until soft.
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In a Bowl, Mix: Cheese, Kale, Raisins & Walnuts
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Make a "sandwich" using the Sweet Potato Slices & Cheese Mix
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Heat Coconut Oil in Pan
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Cook for 2-3 minutes on each side (medium heat).
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