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Author Notes: Start your day with a Raw Breakfast Parfait with Spirulina Milk by Modern Veganista —Modern Veganista
- 1/2 cup Oats, gluten free
- 1 tablespoon Dried Apple
- 1 tablespoon Almonds, activated
- 1 tablespoon sweet cacao nibs
- 1 tablespoon apricots, dried, finely chopped
- 1/2 teaspoon vanilla powder
- 1 tablespoon maca powder
- 1 cup cashew milk
- 1 tablespoon spirulina powder
- 1 tablespoon pumpkin seeds, ground
- In a maison jar add and layer the oats, apple, almonds, apricots and top with cacao nibs.
- Then place cashew milk, spirulina and pumpkin seeds into a vitamix or high speed blender and pulse on high for one minute.
- Pour the finished milk over the dry ingredients and enjoy.