Author Notes
This definitely falls into the healthy snack department, but super tasty and addictive. —Midge
Ingredients
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2 cups
frozen lima beans
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6
cloves of garlic, quartered
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1 cup
chopped green olives
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2-3 tablespoons
olive oil
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2 teaspoons
dried thyme
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course sea salt to taste
Directions
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Preheat oven to 350. Toss all ingredients together and roast on baking sheet for 11/2 to 2 hours.
I’m a journalist who’s covered everything from illegal logging in Central America to merit pay for teachers, but these days I write mostly about travel. I’ve been lucky enough to find myself in some far-flung locales, where poking around markets and grocery stores is my favorite thing to do. Cooking, especially baking, is my way of winding down after a long day; there’s nothing like kneading bread dough to bring you back to earth.
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