Author Notes
This definitely falls into the healthy snack department, but super tasty and addictive. —Midge
Continue After Advertisement
Ingredients
-
2 cups
frozen lima beans
-
6
cloves of garlic, quartered
-
1 cup
chopped green olives
-
2-3 tablespoons
olive oil
-
2 teaspoons
dried thyme
-
course sea salt to taste
Directions
-
Preheat oven to 350. Toss all ingredients together and roast on baking sheet for 11/2 to 2 hours.
I’m a journalist who’s covered everything from illegal logging in Central America to merit pay for teachers, but these days I write mostly about travel. I’ve been lucky enough to find myself in some far-flung locales, where poking around markets and grocery stores is my favorite thing to do. Cooking, especially baking, is my way of winding down after a long day; there’s nothing like kneading bread dough to bring you back to earth.
See what other Food52ers are saying.