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Author Notes: Its a unique milkshake with carrots and shallots ,healthy and delicious —Vrinda Mahesh
cups grated carrots
tablespoon ghee ( clarified butter)
- Pressure cook carrot with milk up to 2 whistles Let it cool. Heat ghee in a small pan and add chopped shallots and nuts. Saute for few minutes .Transfer everything in blender along with sugar and blend until smooth and creamy. Serve chilled or warm with toasted nuts