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5 Ingredients or Fewer

Cabbage with pasta ( Krpice sa zeljem )

by:
February 15, 2015
0 0 out of 5 stars /
0 Ratings0 total ratings /
  • Serves 6-8
Author Notes

From a trip down memory lane. —anka

What You'll Need
Ingredients
  • 1 fresh cabbage, chopped (3 pounds)
  • 2 yellow onion, diced
  • 1/3 cup oil
  • salt and black pepper
  • homemade pasta cut into 1- inch squares or 1 package (350 g ) bow tie pasta
Directions
  1. Heat the oil in a skillet, add onion and cook for 7-8 minutes, you are looking for some colour.
  2. Add cabbage, salt and black pepper.
  3. Add 1cup of water.
  4. Cook 30 minutes.
  5. Meanwhile, cook pasta.
  6. When cabbage is tender toss pasta in.
  7. Serve warm.

See what other Food52ers are saying.

  • Chef Lisa
    Chef Lisa
  • anka
    anka

2 Reviews

Chef L. November 23, 2015
Think I'll throw in some bacon lardons and dive in! Yum!
 
anka November 28, 2015
No complaining over here.
 

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