Spring
Spiced Rice Noodle Upma
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3 Reviews
LeBec F.
February 17, 2015
shalini, this looks great and I sure love Upama, but I don't understand why you call it upama. it does have mustard seeds, jalapeno and carrots, but that doesn't make it upama!?
Shalini S.
February 17, 2015
Thank you. While the traditional Upma is typically made with wheat rava, there are tons of variations to this dish, including using oats, corn, flat rice (poha), bread crotons, broken wheat. This is just a variation on the ttaditional upma, and variations are pretty common for this dish.
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