Ingredients
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2 cups
Brown Rice
-
1 cup
Frozen Peas thawed
-
1 cup
Cilantro
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1 cup
parsley
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1 cup
Arugula
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1 cup
grated parmesan
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1/2 cup
Sunflower seeds
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2 tablespoons
ponzu sauce
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1/2 cup
Olive oil
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salt
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Pepper
Directions
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Cook rice in rice cooker
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mix finely chopped parsley, cilantro and arugula with parmesan, peas and sunflower seeds.
add olive oil and ponzu
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season with salt and pepper
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