The Shop
Recipes
Food
Drinks52
Home52
Community
Watch
Listen
SEARCH
Recipes
Appetizer
Salad
Capers
Watermelon radish salad
by:
anka
April 30, 2015
0
0 Ratings
View
0
Reviews
0
1
Review
View Full Recipe to Save
Serves
2
Ingredients
4-5
medium watermelon radishes
3
tablespoons
fresh dill, chopped
1
tablespoon
capers
3
tablespoons
olive oil
1
tablespoon
lemon juice
sea salt to taste
Directions
Slice the radishes, using a mandolin, into thin slices.
Scatter onto a plate.
In a small bowl, mix lemon juice, olive oil, capers and salt (be careful capers are salty). If you are going to serve later hold the dill.
Right before serving, add the dill and spoon the dressing over and serve.
Tags:
Salad
Vegetable
Capers
Dill
Lemon Juice
Radish
Vegan
Appetizer
Contest Entries
Your Best Recipe for Lettuce-Free Salad
See Reviews
See what other Food52ers are saying.
Review
More Great Recipes
Scallop Crudo with Watermelon Radishes and Cucumbers
Watermelon Salad
Cucumber, Radish and Fennel Salad with Mandarin Vinaigrette
Radish and cream salad
Popular on Food52
We Planned 5 Nights of Dinner & Dessert (So You Don’t Have To)
The Genius Secret Ingredient Your Sautéed Mushrooms Are Missing
How to Become a Weeknight Vegan (Or Just Eat More Plant-Based Meals)
Continue After Advertisement
0 Reviews
Write a Review
Back to top
See what other Food52ers are saying.