Make Ahead
Bloody Mary Steak Salad
Popular on Food52
8 Reviews
Lune
June 20, 2016
My 21 yr old daughter saw the picture I posted (made a batch for the week's lunches) and beg to have it... she isn't a blue cheese fan at all but St. Agur change most blue cheese haters into lovers
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Laura415
June 11, 2016
This looks like a great recipe once tomato season gets going. It seems like it could be played around with to add other veggies as well. Pickled green beans go in my bloody mary and would go well in this salad.
Sharon
June 9, 2016
We had this last night. I added olive oil, cucumbers and a sliced avocado. My husband loved it, he's not a main-dish salad kind of guy. So delicious! And a nice change from a big ol' bowl of lettuce. I'm going to make it with cooked shrimp, too. We have a paleo primary MD and this is a perfect prescription for a healthy dinner. Bien merci!!!
ReeceAmy
April 10, 2016
Ali - you rule!!!! This is so delicious. Love the spices. Good job. I added a few more veggies and served over bed of arugula.
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