Sage apple cheddar pizza

October 3, 2015

Author Notes: This is a fabulously delicious and easy to make savory treat.Karen Fasimpaur

Serves: 2-4

Ingredients

Saute (This stage can be done ahead if you like.)

  • 3 large tart and crisp apples, peeled and sliced
  • 2-3 shallots, minced
  • 6 tablespoons sage, chopped
  • olive oil
  • butter
  • salt
  • pepper

Assembly

  • 1 pizza crust (preferably homemade sourdough)
  • 1 cup sharp cheddar, grated
In This Recipe

Directions

Saute (This stage can be done ahead if you like.)

  1. Pour a couple tablespoons of olive oil into a saute pan and add a couple tablespoons of butter to melt.
  2. Add shallots. Saute until soft but not brown.
  3. Add apples. Saute lightly for a just a few minutes so apples remain crisp.
  4. Add sage, salt, and pepper. Remove from heat.

Assembly

  1. Brush pizza crust lightly with olive oil. Spread apple mixture on top. Sprinkle with cheddar.
  2. Bake in a 450 degree oven until done.

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