Skip to main content

Join The Table to earn rewards.

Already a member?

Christmas

Paleo-Friendly Baked Apples

by:
November 13, 2015
0 0 out of 5 stars /
0 Ratings0 total ratings /
Paleo-Friendly Baked Apples
Photo by Ultimate Paleo Guide
  • Serves 2
Author Notes

With only three ingredients you can create a comforting dessert that will help satisfy any sweet tooth—guilt-free. The flavor of this dessert will change depending on what kind of apples you use. A granny smith is a hardier apple and will have a tart taste where a red delicious will have a richer, sweeter flavor. You could add a touch of honey to sweeten this up even more. Whip this together for a quick, healthy holiday treat to wow your guests. Enjoy.
Note: Original recipe seen on http://ultimatepaleoguide.com/recipe/. —Ultimate Paleo Guide

What You'll Need
Ingredients
  • 2 Apples (cored and quartered)
  • 1 tablespoon Ground cinnamon
  • 1 tablespoon Ghee
Directions
  1. Preheat the oven to 350 degrees F.
  2. Place the apples in an aluminum foil pouch. Sprinkle with cinnamon and add the ghee.
  3. Close the pouch tightly.
  4. Carefully open the pouch and serve.
Tags:

See what other Food52ers are saying.

Popular on Food52

Continue After Advertisement

0 Reviews

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.