Make Ahead

Caesar Grilled Asparagus

by:
April  6, 2010
Author Notes

Asparagus is actually one of those vegetables that is eaten often in our home. This has left for many opportunities to experiment with these green spears, here is one of the very simple ways of doing so... —JennT1981

  • Serves 2-4
Ingredients
  • 1 bunch asparagus spears, trimmed
  • 1/2 cup Caesar dressing
  • 1 pinch salt, to taste
  • 1 pinch cracked pepper, to taste
  • 1 lemon, zest and juiced
  • 1/4 cup freshly grated parmesan cheese
In This Recipe
Directions
  1. Heat grill over medium heat, or preheat oven to 375 degrees. Arrange asparagus in enough foil to create edges. Drizzle with dressing and season with salt and pepper. Toss gently to coat evenly.
  2. Grill, or roast, until tender. This should take about 10 to 15 minutes. Remove from heat and sprinkle with lemon zest and juice and freshly grated parmesan.

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