Make Ahead
Rhubarb Hazelnut Oatmeal Squares
Popular on Food52
7 Reviews
Basak
October 22, 2012
These oatmeal squares are fantastic! Easy to make and very tasty. I added strawberries , plums, and some cinnamon to rhubarb mixture, and it turned out beatiful.
donnaweaves
May 31, 2010
These are marvelous! I made them in a slightly smaller pan - a 10 x 7 that I have and they are plump and lucious.
Kelsey B.
May 13, 2010
I am so glad you liked these MGrace, they are a favorite ours, especially for their versatility. It is so nice to see them picked as an Editor's pick- thank you!
Denise
April 26, 2010
Perfect breakfast! I'm quite jealous that you have rhubarb growing in your own garden. Enjoy.
Tracy F.
January 3, 2010
ah, I will try this :) I have just enough left in the freezer from my grandma's garden! Thanx for sharing!
Helen
September 12, 2009
kelsey, these look gorgeous. sadly, i'm not the world's biggest rhubarb fan- have you had success with using other fruit for the filling? i imagine you can, but just wanted to ask the expert!
Kelsey B.
October 2, 2009
Hi Helen - Sorry I just saw this reply! I've had good success w/ using blueberries instead of rhubarb in these bars. If you ever want to become a rhubarb convert let me know, I have dozens of recipes - I love it so much!
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