Buffalo Mushroom Skewers

By • May 19, 2016 0 Comments

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Author Notes: Button mushrooms get coated in velvety hot sauce for a quick and easy side dish. Perfect with steaks, grilled chicken, or anything else you want to serve it with.Ultimate Paleo Guide


Serves 6

  • 1 pound Button Mushrooms
  • 1/2 cup Hot Sauce
  • 2 tablespoons Olive Oil
  • 1/2 teaspoon Sea Salt
  1. With a paper towel, carefully clean the mushrooms, but don’t get them wet. Leave whole, but remove the stems if desired.
  2. Whisk the hot sauce, olive oil, and salt in a bowl. Add the mushrooms and toss to coat.
  3. To cook the mushrooms, thread them on skewers and lay on a baking sheet (or alternatively, you can leave them off the skewers) Bake for 15 minutes in a 375 degree oven, or grill them on a grill over medium high heat. Serve warm.

More Great Recipes: Side Dishes