Summer

Heirloom Mango Summer Salsa

July 28, 2010
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  • Serves 4
Author Notes

This is my own recipe, their is nothing better then fresh homemade salsa on a summer day. Salsa is amazing on its own or as a side dish, on a grilled burger, tossed over chicken or a pork last but not least with your corn chip or tortilla. —Florence Mucci

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Ingredients
  • 1 teaspoon Sea Salt
  • 4 Heirloom Tomatoes
  • 2 Jalepeno Peppers minced
  • 1 tablespoon Olive Oil
  • 1 handful minced cilanto
  • 1 tablespoon minced Garlic
  • 1 whole chopped mango
  • 1 pinch black pepper
  • 1 Large Green Pepper
Directions
  1. Mix all ingredients together, let it sit for 2 hours to obtain its flavor. Then enjoy..

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