Stuffed Mediterranean Baked Potato

November  2, 2016
Photo by Palouse Brand
Author Notes

Gluten free and vegan Mediterranean stuffed baked potato with hummus and roasted garbanzo beans. —Palouse Brand

  • Serves 8
  • 3/4 cup garbanzo beans
  • 3 cups water
  • 4 medium sweet potatoes
In This Recipe
  1. Soak 3/4 cups garbanzo beans overnight.
  2. Rinse and discard water, place beans in pot, cover with 3 cups of water and bring to boil for approximately 45 minutes.

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