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Author Notes: An healthy salad perfect for your everyday meal —ContesetDelices
For the salad
grams buckwheat mixture
grams pieces of bacon
grams Shelled chestnut
For the seasoning
- Cook the corn-buckwheat mixture following the package inscriptions (cook about 10 minutes in water). Fry the bacon 5 minutes over high heat. Do the same with the chestnuts. Let cool.
- Peel khaki and cut it into small cubes. Mixing with the remaining ingredients.
- Prepare the seasoning in a small bowl and pour over the salad.