Sun-dried Tomatoes Zoodles

By • March 7, 2017 0 Comments

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Author Notes: This zoodles recipe comes together so easily with the help of our Athenian Herb Dry Glaze. You'll love the flavor of herbs, honey, garlic and sun-dried tomato.Urban Accents

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Serves 4

  • 1 pound zucchini
  • 2 tablespoons olive oil
  • 1.5 tablespoons Urban Accents Athenian Herb Dryglaze
  1. Spiralize zucchini with spiralizer.
  2. Warm oil and 1 Tbsp Urban Accents Athenian Herb Dryglaze https://www.urbanaccents.com/product/athenian-herb-dryglaze/
  3. Add zucchini and toss until well combined. Sauté for 2 minutes.
  4. Add remaining 1/2 Tbsp Urban Accents Athenian Herb Dryglaze, toss and serve.

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