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Author Notes: This zoodles recipe comes together so easily with the help of our Athenian Herb Dry Glaze. You'll love the flavor of herbs, honey, garlic and sun-dried tomato. —Urban Accents
- 1 pound zucchini
- 2 tablespoons olive oil
- 1.5 tablespoons Urban Accents Athenian Herb Dryglaze
- Spiralize zucchini with spiralizer.
- Warm oil and 1 Tbsp Urban Accents Athenian Herb Dryglaze https://www.urbanaccents.com/product/athenian-herb-dryglaze/
- Add zucchini and toss until well combined. Sauté for 2 minutes.
- Add remaining 1/2 Tbsp Urban Accents Athenian Herb Dryglaze, toss and serve.