Spring

Sun-dried Tomatoes Zoodles

March  7, 2017
0
0 Ratings
Photo by Urban Accents
  • Serves 4
Author Notes

This zoodles recipe comes together so easily with the help of our Athenian Herb Dry Glaze. You'll love the flavor of herbs, honey, garlic and sun-dried tomato. —Urban Accents

What You'll Need
Ingredients
  • 1 pound zucchini
  • 2 tablespoons olive oil
  • 1.5 tablespoons Urban Accents Athenian Herb Dryglaze
Directions
  1. Spiralize zucchini with spiralizer.
  2. Warm oil and 1 Tbsp Urban Accents Athenian Herb Dryglaze https://www.urbanaccents.com/product/athenian-herb-dryglaze/
  3. Add zucchini and toss until well combined. Sauté for 2 minutes.
  4. Add remaining 1/2 Tbsp Urban Accents Athenian Herb Dryglaze, toss and serve.

See what other Food52ers are saying.

0 Reviews