Butternut Squash
$5 Butternut Squash Pasta
Popular on Food52
2 Reviews
panania
February 20, 2021
It was really good, and as a Friday meal during lent was just what I needed to add to my recipe repertoire. One question, in the picture above, the squash is much darker than mine was. Should I saute it after I blanch it?
panania
February 20, 2021
It was really good, and as a Friday meal during lent was just what I needed to add to my recipe repertoire. One question, in the picture above, the squash is much darker than mine was. Should I sautee it after I blanch it?
See what other Food52ers are saying.