Mung Bean Rotini with Peas and Mint

By tastytots17
June 21, 2018
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Author Notes: Delicious pasta dish perfect for summer! Courtesy of Explore Cuisinetastytots17

Serves: 4
Prep time: 10 min
Cook time: 5 min

  • 2 tablespoons olive oil
  • 3/4 cup green peas, cooked
  • 1/4 cup Fresh mint, chopped
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  1. Cook rotini according to package instructions. Toss rotini with olive oil, peas, mint, salt and pepper.
  2. Add optional ingredients if desired. (5 medium strawberries, sliced or 5 cherry tomatoes, sliced plus fresh basil, chopped or 2 round red radishes, sliced thin and/or 2 oz. feta cheese, crumbled)
  3. Garnish with mint sprigs.

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