Maple Glazed Root Vegetables

Ingredients

• 1 largebeet,peeled and cut in 1 inch cubes
  
• 1 red onion,peeled and cut in 1 inch chunks
  
• 2 sweet potatoes,peeled and cut in 1 inch cubes
  
• 1 cup baby carrots
  
• 2 parsnips,peeled and cut in 1 inch cubes
  
• 1 acorn squash,peeled and cut in 1 inch cubes
  
• ¹/₂ cup apple cider
  
• 3 tablespoons maple syrup
  
• 1 tablespoon sea salt
  
• 2 sprigs fresh thyme
  
• 1 tablespoon fresh rosemary,chopped