5 Ingredients or Fewer

18-minute Paella Valenciana recipe (the authentic)

November 13, 2018
1 Rating
Photo by IbéricoClub
Author Notes

This is the fastest way to make the most delicious Paella Valenciana ever. You just have to get the ingredients here: (www.ibericoclub.com/buy/paella) and follow the 3 easy steps. —IbéricoClub

  • Prep time 5 minutes
  • Cook time 20 minutes
  • Serves 2
  • Jar of Ibérico Club’s Paella
  • Bag of Special Paella bomba rice
  • Paella Pan
In This Recipe
  1. Pour the content of the jar into the paella pan and bring to a boil on medium heat.
  2. Add the rice and spread evenly across the pan.
  3. Leave to simmer for 18 minutes on medium heat until the liquid is absorbed.
  4. Your delicious Paella Valenciana is ready! Let it stand for 3 minutes before serving.

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