-
Prep time
5 minutes
-
Cook time
10 minutes
-
Serves
2
Author Notes
Ready in minutes, gluten-free/Paleo/vegetarian, high in nutrients and both low in fat AND calories, this is THE perfect low-fat salad! —Justina
Continue After Advertisement
Ingredients
-
1
sweet potatoes, peeled, rinsed and thinly sliced
-
1 handful
fresh rocket
-
1 handful
cherry tomatoes, halved
-
1
courgette (zucchini), thinly sliced
-
1 pinch
Himalayan pink salt
-
1 pinch
pepper
Directions
-
In a skillet, add a small amount of oil and when hot, add the sweet potato slices. Cook for a few minutes on each side before removing and setting aside.
-
Place the rocket on a plate and add all other ingredients.
-
Notes
Omit the feta for a fully vegan meal.
See what other Food52ers are saying.