Alisa Barry developed this recipe using her top selling Oprah Fav, Bella Cucina Artichoke Lemon Pesto. It is the best artichoke dip you will ever taste. Buon appetito! —Bella Cucina
1 1/2 cups
Bella Cucina Artichoke Lemon Pesto
In This Recipe
Preheat oven or toaster oven to 350 degrees. Mix all ingredients together in a pretty dish, and heat for 20 minutes, or until brown and bubbly on top. Best served with Bella Cucina's Pane Rustico Flatbread Crackers. They are super thin and crispy, with a hint of sea salt and olive oil.