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Prep time
5 minutes
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Cook time
5 minutes
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Serves
2
Author Notes
A healthy and nutritious salad for a snack or light breakfast. I discovered this taste quite recently and was captivated by this recipe. —Anna Vorobiova
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Ingredients
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1/3 cup
roasted almonds
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1
large green apple
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2
stalks of celery
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1 handful
arugula
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juice of half a lemon
Directions
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Chop apple and stalks of celery into large pieces.
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Combine all ingredients in a deep bowl, season with lemon juice, and enjoy!
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