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Prep time
10 minutes
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Cook time
5 minutes
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makes
4 cups
Author Notes
No juicer needed to make this gorgeous fuschia red juice! All you need is a blender, a nut milk bag (cheesecloth or kitchen towel), and fresh produce! This Blender Beet Juice is made with beets, strawberries, carrots, green apple, clementine, lemon, and ginger for a healthy homemade juice the whole family will enjoy with no added sugar! —Healthy Little Vittles | Gina Fontana
Ingredients
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2
organic beets, washed (bulbs only)
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2
organic carrots, washed and chopped
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2
organic green apples, washed and chopped
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2
clementines, peeled
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7
small organic strawberries, washed
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1
lemon, juiced
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1
small piece of fresh ginger, peeled
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2 cups
filtered water
Directions
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Wash all produce. Add the water to the blender. Chop the apples, beets, and carrots and place them in your blender. Cut the tops off the strawberries and add them to the blender. Peel the clementines and ginger and add to the blender. Squeeze the lemon juice into your blender. Blend on high for about 1 minute until smooth and no chunks are left. Place the nut milk bag (or cheesecloth/thin kitchen towel) over a large bowl/measuring cup and carefully pour the juice into the bag. Squeeze all of the liquid out of the pulp into the bowl. Enjoy! Store any leftover juice in the fridge for a few days.
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