Green Onion/Scallion Recipes
Some call it a scallion, others a green onion, we say they give every recipe they meet a little extra oomph. Try ‘em in pancakes, dip, fried rice, or slow-cooker chicken thighs—or use the tops to make your side dishes sing.
2,311 results
2,311 matching recipes
Canneloni with Chicken, Basil Pesto and a Roasted Mushroom Hazelnut Sauce
by:
Amber Olson
5.0 out of 5 stars
(1
ratings
)
Salt and Vinegar Reds
by:
Jennifer Ann
4.0 out of 5 stars
(2
ratings
)
Chipotle Cheese Fondue with Homemade Pretzels
by:
singing_baker
5.0 out of 5 stars
(2
ratings
)
Grilled Flank Steak with Charred Green Onion Pesto
by:
hardlikearmour
5.0 out of 5 stars
(1
ratings
)
Maryland Flank Steak with Crab Salsa and Hot Potato Hash
by:
Edgewatercook
3.8 out of 5 stars
(5
ratings
)
Southeast Asian Carrot Salad with Mint and Roasted Peanuts
by:
FamilyStyle Food
5.0 out of 5 stars
(1
ratings
)
Quick Tako Poke
by:
gingerroot
4.0 out of 5 stars
(3
ratings
)
Summer Presents
by:
boulangere
4.5 out of 5 stars
(2
ratings
)
Cool Cucumber Soup with Persian Flavors
by:
creamtea
4.0 out of 5 stars
(2
ratings
)
SMOKED OYSTER PATE
by:
Waverly
4.3 out of 5 stars
(3
ratings
)
Cheesy Mashed Potato Puffs
by:
em-i-lis
4.0 out of 5 stars
(2
ratings
)
Crostata With Mixed Greens
by:
sdebrango
Miso, Ginger, and Scallion-Crusted Sweet Potatoes
by:
creamtea
5.0 out of 5 stars
(2
ratings
)
Charred Scallion Butter
by:
Paula Disbrowe
3.3 out of 5 stars
(4
ratings
)
Spicy Beer-Braised Chicken with Quick Fried Rice
by:
Drew Lazor
4.3 out of 5 stars
(3
ratings
)
Lychee Flavor Sauce (Chinese Mother Sauce #5)
by:
Madame Huang
4.5 out of 5 stars
(4
ratings
)
Ramp Pesto Pizza with Za'atar Roasted Tomatoes and a Runny Egg
by:
Miranda Hammer
4.8 out of 5 stars
(4
ratings
)
Cheesy Polenta with Sage Breakfast Sausage and Red Eye Gravy
by:
MrsWheelbarrow
4.3 out of 5 stars
(3
ratings
)
Peekytoe Crab Dip
by:
Merrill Stubbs
3.8 out of 5 stars
(6
ratings
)
Japanese Mushroom and Seaweed Soup
by:
MJ Lentz
4.5 out of 5 stars
(2
ratings
)
N'Awlins Oysters
by:
aargersi
4.7 out of 5 stars
(3
ratings
)
Buttermilk-Mashed Potatoes with Buttery Scallions
by:
Savorykitchen
4.3 out of 5 stars
(3
ratings
)
Gingery Congee with Pork and Crispy Shallots
by:
monkeymom
4.8 out of 5 stars
(4
ratings
)
Rainbow Chard Tart in a Chestnut Crust
by:
Abra Bennett
4.0 out of 5 stars
(1
ratings
)
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