Mustard Recipes
Spicy! Dijon! Honey! There isn’t a type of mustard we aren’t fans of. If you’ve got yellow mustard seeds, brown sugar, wine vinegar, and a spice grinder, you’re halfway to making your own. We have plenty of recipe ideas.
2,107 results
2,107 matching recipes
Savory Seedy Sesame Croutons
by:
Kitchen Frau
4.3 out of 5 stars
(3
ratings
)
Poule au Pot
by:
thirschfeld
4.0 out of 5 stars
(3
ratings
)
Brigit Binns' Crab Cakes
by:
Genius Recipes
4.0 out of 5 stars
(3
ratings
)
Pearl Couscous with Roasty Roots, Chickpeas, and Pepitas
by:
Cristina Sciarra
5.0 out of 5 stars
(1
ratings
)
Kale, Cabbage, and Brussels Sprout Chopped Salad
by:
Kenzi Wilbur
4.7 out of 5 stars
(3
ratings
)
My Mother's Potato Salad
by:
Kenzi Wilbur
4.7 out of 5 stars
(7
ratings
)
Spinach Sambar
by:
Chitra Agrawal
4.4 out of 5 stars
(5
ratings
)
Fennel and Mushroom Paté with Grainy Mustard
by:
Laura Wright | The First Mess
4.3 out of 5 stars
(3
ratings
)
Vegan Caesar Salad with Polenta Croutons
by:
Gena Hamshaw
4.3 out of 5 stars
(10
ratings
)
The BLT Benedict
by:
inpatskitchen
4.8 out of 5 stars
(6
ratings
)
Spiced Beet Salad with Citrus-Ginger Dressing
by:
Ali Slagle
4.3 out of 5 stars
(6
ratings
)
Grilled Romaine with Corn and Creamy Anchovy Garlic Vinaigrette
by:
Phyllis Grant
4.8 out of 5 stars
(5
ratings
)
Creamy Vegan Avocado Potato Salad
by:
Gena Hamshaw
4.0 out of 5 stars
(3
ratings
)
Maangchi's Korean Fried Chicken
by:
Food52
4.9 out of 5 stars
(10
ratings
)
Spicy Cheese Appetizer
by:
Erin Alexander
5.0 out of 5 stars
(2
ratings
)
Tuffy Stone's Spareribs with Mustard Sauce
by:
Food52
Honey-Mustard Chicken With Raw Corn Panzanella
by:
Eric Kim
4.8 out of 5 stars
(20
ratings
)
Deviled Eggs with Spicy Tomato Jam and Pistachio Dukkah
by:
Emma Laperruque
4.8 out of 5 stars
(9
ratings
)
'Everything' Pigs in a Blanket
by:
Anna Francese Gass
4.8 out of 5 stars
(5
ratings
)
Japanese Potato Salad
by:
Jun
4.4 out of 5 stars
(10
ratings
)
Skillet Chicken with Pancetta, Torn Olives & Caramelized Lemons
by:
EmilyC
4.5 out of 5 stars
(26
ratings
)
Butternut Squash Wellington
by:
Erin Jeanne McDowell
5.0 out of 5 stars
(1
ratings
)
Blender Hollandaise Sauce From Eric Ripert
by:
Food52
4.6 out of 5 stars
(5
ratings
)
Andhra Egg Curry (South Indian-Style Egg Curry)
by:
Dhanya Samuel
4.6 out of 5 stars
(5
ratings
)
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