Parsley Recipes

What’s green and sings? Elvis Parsley of course. If you’ve got flat-leaf or curly on hand, we’ve got a whole bunch of recipe ideas to try. Next stop: green chimichurri sauce on grilled chicken and quinoa tabbouleh salad too.
3,327 results 3,327 matching recipes

Aromatic Poached Salmon with Rye and Caper Breadcrumbs

by: gingerroot
4.0 out of 5 stars (3 ratings)

Sufganiyot Stuffing with Bacon

by: molly yeh
5.0 out of 5 stars (2 ratings)

Fatted Calf's Cocktail Sauce Glazed Meatloaf

by: Toponia Miller
4.1 out of 5 stars (7 ratings)

Thyme-Scented Fennel and Leek Soup

by: AntoniaJames
5.0 out of 5 stars (5 ratings)

Polenta with Peas and Pork Sausage

by: thirschfeld
3.7 out of 5 stars (3 ratings)

Celery Salad and Cheese on Toasts

by: Amanda Hesser
4.0 out of 5 stars (2 ratings)

Tomato and Horseradish Root Cocktail Sauce

by: Kitchen Konfidence
4.7 out of 5 stars (3 ratings)

Beet Tartare with Dijon and Capers

by: Cory Daddario
4.0 out of 5 stars (1 ratings)

Tofu Breakfast Scramble

by: Gena Hamshaw
4.7 out of 5 stars (9 ratings)

Classic Chicken Piccata

by: Linda Johnson
4.5 out of 5 stars (39 ratings)

James Peterson's Baked Fish Fillets with Butter and Sherry

by: Genius Recipes
4.6 out of 5 stars (7 ratings)

Charred Scallion Gremolata

by: savorthis
5.0 out of 5 stars (2 ratings)

Baked Onion-Walnut Frittata

by: Nicholas Day
3.7 out of 5 stars (3 ratings)

Stuffed Turkey Breast Marsala (or Poor Man's Veal)

by: thirschfeld
4.4 out of 5 stars (11 ratings)

Lemon-Chicken & Pepe Soup

by: foxeslovelemons
4.4 out of 5 stars (28 ratings)

Chris Schlesinger & John Willoughby's Grilled Sausage and Cornbread Salad

by: Genius Recipes
2.5 out of 5 stars (2 ratings)

Potatoes à la Lyonnaise

by: Mimi Thorisson
5.0 out of 5 stars (1 ratings)

Simple Pickled Slaw

by: Cara Nicoletti
4.0 out of 5 stars (2 ratings)

Parmesan-Crusted Chicken, Caponata, and Pesto Sandwich

by: sdebrango
4.0 out of 5 stars (1 ratings)

Egg & Eggplant Sandwich

by: fiveandspice
4.8 out of 5 stars (6 ratings)

Brussels Sprouts Caesar Salad

by: Josh Cohen
4.1 out of 5 stars (17 ratings)

Roasted Sweet Potatoes with Merguez, Persimmon, and Za'atar Yogurt

by: Josh Cohen
5.0 out of 5 stars (3 ratings)

Pepper-Crusted Filets with Ricotta Gnocchi, Shiitakes & Brown Butter-Sage Sauce

by: Jenya | BlueGalley
4.0 out of 5 stars (2 ratings)

Mussels Escabeche Crostini with Sunchoke Purée

by: Josh Cohen
4.5 out of 5 stars (2 ratings)
Showing 337-360 of 3327 results