Shallot Recipes

One of the tastiest lil’ alliums you ever did meet, the shallot was made to be caramelized and added to pasta or served crispy over roasted vegetables (or mashed potatoes with olive oil), even pickled! Get the recipes here.
2,300 results 2,300 matching recipes

Browned Crispy Spaetzle with Caramelized Shallots and Mushrooms

by: TiggyBee
4.3 out of 5 stars (3 ratings)

Green Goddess Dressing

by: Brette Warshaw
3.7 out of 5 stars (10 ratings)

Trent Pierce's Miso-Creamed Kale

by: Genius Recipes
4.9 out of 5 stars (21 ratings)

Patricia Yeo's Sesame Noodles

by: Genius Recipes
3.9 out of 5 stars (7 ratings)

Chicken Liver Spread (née Pâté)

by: Nicholas Day
4.3 out of 5 stars (3 ratings)

Oven Butternut Squash Risotto

by: Jacky
3.8 out of 5 stars (5 ratings)

Milk-Braised Beet Greens

by: Jennifer Perillo
4.5 out of 5 stars (4 ratings)

Steak Tartare

by: Cara Nicoletti
4.3 out of 5 stars (4 ratings)

Thomas Keller's Butternut Soup with Brown Butter, Sage, and Nutmeg Crème Fraîche

by: Genius Recipes
4.6 out of 5 stars (13 ratings)

Carrot and Radicchio Salad with Fig Balsamic Vinaigrette

by: Kenzi Wilbur
4.9 out of 5 stars (7 ratings)

Mushrooms and Garbanzos on Toast with Cider and Thyme

by: Rebecca Fallihee | GUTSy Performance Nutrition
4.5 out of 5 stars (2 ratings)

Ricotta with Honeyed Grapes

by: fiveandspice
4.5 out of 5 stars (2 ratings)

Butternut Squash, Brussels Sprout & Bread Stuffing With Apples

by: Gena Hamshaw
4.8 out of 5 stars (8 ratings)

Poached Tuna with Warm Squash, Corn, and Potato Salad

by: Amanda Hesser
4.0 out of 5 stars (7 ratings)

Lemongrass-Ginger Burger Patties

by: Nicholas Day
5.0 out of 5 stars (1 ratings)

Mussels with Fennel, Italian Sausage & Pernod

by: Aliwaks
4.5 out of 5 stars (6 ratings)

Lemon and Toasted Almond Risotto

by: AntoniaJames
4.3 out of 5 stars (3 ratings)

Radicchio Salad with Toasted Hazelnuts and Capers

by: Melina Hammer
5.0 out of 5 stars (2 ratings)

Chicken Soup with Onions and Garlic for the Endless Winter

by: Nicholas Day
4.2 out of 5 stars (6 ratings)

Poulet à l'Estragon (Tarragon Chicken)

by: thirschfeld
4.3 out of 5 stars (4 ratings)

Avocado and Marinated Kale Salad Sandwich

by: fiveandspice
5.0 out of 5 stars (3 ratings)

Stuart Brioza's Mushrooms in Pickle-Brine Butter

by: Genius Recipes
4.1 out of 5 stars (9 ratings)

Moroccan Moules Frites

by: Brooke Bass | Chocolate + Marrow
4.7 out of 5 stars (3 ratings)

Cauliflower Fennel Salad with Roasted Lemon & Shallot Salsa Verde

by: Ali Slagle
3.7 out of 5 stars (3 ratings)
Showing 73-96 of 2300 results